Our menus
We view our clients as guests at a party and we are the hosts. Our job every day is to make every important aspect of the customer experience a little better.
STARTER
Vegetable soup (vegetarian)
Moroccan salad (vegetarian)
Niçoise salad
Greek salad with feta cheese
Caesar salad with croutons
Crispy Skoura goat cheese with basil
Quiche with vegetables ( vegetarian)
Main course
Dimitri Moussaka
Charmoula chicken skewers
Vegetable tagine (vegetarian) with spices
Chicken tagine with dates and figs
Camel tagine with quince or green apples depending on the season
Milanese escalope
Lamb chops with atlas thyme and Sarladaise potatoes
Chicken tagine with dates and figs
dessert
Chocolate mousse
Creme brulée with orange blossom
Lemon tart
White lady
Crepe flambéed with large marinier
Frozen Nougat
Cinnamon Orange (vegetarian)
Pasta
Oriental penne (vegetarian)
Tagliatelle with olive oil and basil (vegetarian)
Spaghetti Bolognese
Baked lasagna
Smoked Salmon Tagliatelli
Tuna Penne